Heat the vegetable oil in a wok over medium-high heat, then sautee the paste until fragrant, around 2 minutes. Add the rice. Add the sweet soy sauce. Mix all the ingredients thoroughly, and separate the clumpy bits of rice until all the grains are completely separated. Tahu gejrot: fried tofu in a thin, hot, sweet and sour sauce with shallots and chilies, originated from Cirebon city, West Java. Tahu taoge: stir fried diced tofu with beansprouts. Tahu campur: (lit: mixed tofu), with beef slices, vegetables, beansprouts, and noodles or rice vermicelli, served in thin broth. 1. Nasi Goreng. Nasi goreng is an Indonesian version of a fried rice dish. It is usually made with egg noodles or hollow rice sticks, but it can also be made with thick wheat noodles, ramen noodles, and so on. The main ingredients are onions, shallots, garlic, and ginger which gives it a strong aroma. 2. Step 1. In a large bowl combine Rice Flour (1/2 cup) , Corn Starch (1/4 cup) , Baking Powder (1 tsp) , Sugar (1 tsp) , and Salt (1/2 tsp) . Step 2. Slowly drizzle the Water (1/2 cup) into the dry ingredients, about 1 Tbsp at a time, while whisking until you get the consistency of pancake batter. Step 3. 7. Put the noodle, bean-sprouts, and the Chinese mustard in the bowl and add 2-3 tablespoon of chicken. 8. Sprinkle with the sliced spring onion and fried shallot. Pour 1-2 ladle soup of the chicken broth. 9. Serve immediately. Mie ayam or mi ayam (Indonesian for chicken bakmi ) or chicken noodles is a Southeast Asian common dish of seasoned Using a mandolin or sharp knife, peel and slice the shallots very thinly. Heat enough oil to cover the shallots in a pan over medium heat. Add the shallots and deep-fry, turning as needed, for about 8 to 10 minutes or until golden brown. Immediately remove from heat with a slotted spoon and drain on paper towels. Sauce: 1. Grind garlics and chilies until mix. Add peanuts and grind until a bit smooth (I like making a bit crunchy not too smooth). 2. Add other sauce ingredients. 350 grams of minced meat (half pork, half beef) 50 grams of frozen peas. a handful of rice noodles. 1,5 teaspoon salt. 1,5 teaspoon pepper. 1 beaten egg to use as dough glue. frying oil, frying pan, paper towels. Start with the dough. I fill up my bowl with 550 grams of plain flour and break the three eggs on top. Pya5L3.